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Thursday, February 9, 2012
Apple Charlotte
Ingredients
120g Breadcrumbs
900g Cooking Apples
60g Brown Sugar
Butter
Juice & Rind of 1 Lemon
2 Tablespoons Syrup
1 Tablespoon Water
Method
Pre-heat the oven to gas 4 or 180 centigrade. Peel,
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